ABOUT OUR BLOG

Welcome to Jay's official blog, where you'll find a chronicle of our events, cuisine, and artisan designs. Experience something beyond the mainstream with Jay's Catering. What makes us stand a head above ordinary caterers? Simply: spectacular food, dazzling presentation, and consistent creativity. Our chefs use only the finest ingredients and the freshest produce available to create unique menus for each event. With a flair for the theatrical, you will find traditional favorites like hamburgers and grilled cheese metamorphosed into bite-sized treats served up in inventive new ways. Whether your event is Tuscan themed or an Indian extravaganza, our Chef de Cuisine and his team are masters of every detail and sticklers for taste.

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Valentine’s Inspired February Specials at Ellie’s Table

The month of love has arrived and we’re here to make it even more memorable with new and returning Ellie’s Table February specials! Our limited-edition Valentine’s treats are made by hand and promise to sweeten things up. From our beloved Raspberry Rose Croissant to our new Sweetheart Sugar Cookies, every item is beautifully presented and tastes just as good as it looks. Visit our Ellie’s Table Egan House or Boardwalk location to try them for yourself before they’re gone!

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RASPBERRY ROSE CROISSANT

Available today – Sunday, February 18th at Egan House, and today – Friday, February 16th at The Boardwalk

Our Raspberry Rose Croissants are handmade and filled with a fresh raspberry pastry cream infusing each bite with a burst of fruity sweetness that’s complemented by subtle hints of rose and lemon. Topped with rose water glaze, delicate rose buds, and a sprinkle of freeze-dried raspberries, these croissants are not just a treat for your tastebuds, but a work of art.

RED VELVET MACARONS

Available now – the end of February at both locations.

Filled with a combination of rich cream cheese icing and red velvet cake, these petite treats are perfect to share with your special someone.

SWEETHEART SUGAR COOKIES

Available today – Sunday, February 18th at Egan House, and today – Friday, February 16th at The Boardwalk

Share your appreciation and admiration with our vanilla bean sugar cookies hand dipped in white and dark chocolate and decorated for the holiday. Each Sweetheart Sugar Cookie is made with lots of love and from scratch in our bakery.