Patti was raised in Los Angeles, CA and grew up watching her parents entertain guests and frequently traveled with them. These experiences made Patti develop a passion for fine cuisine, wine, and planning parties. For 10 years, Patti worked in guest services at major hotels, ranging from Club Med in the Bahamas to The Ritz Carlton and The Westin. Originally, she worked as a part-time Event Captain at Jay’s before being offered a sales position, which came naturally to her. Patti has been an Event Specialist with Jay’s for over 20 years now. She loves to create new cuisines, concepts, and design ideas for her clients from start to finish. While Patti’s passion is creating beautiful events from scratch and seeing the end result, she also loves establishing long-lasting relationships with her clients.
Little Known Facts:
Volunteers for an organization that helps children with Cystic Fibrosis
Is always looking for her next adventure
Loves native SoCal beach activities
A Few of Her Favorite Things:
Food: Seafood
Music: World music & Spanish/Reggae
Experience: Traveling to Italy
