Claudio was born and raised in Buenos Aires, Argentina, where he developed a devoted love of soccer. After moving to the states he joined Jay's Catering in 1991 as a lead server, a position that required him to flawlessly accommodate thousands of guests. He was quickly promoted into his current role as our Rental Sales Manager and now creates the flow of our events here at Jay’s. Claudio vitally measures event spaces and translates them via computer software so that he can begin planning event layouts in tandem with client requests. He is responsible for conceptualizing, designing, and setting up Jay’s rental equipment at our clients' special occasions. This encompasses everything from lighting, stages, and dance floors to heavy equipment logistics, such as building kitchen spaces for cooking and serving on site. Claudio thinks in terms of client goals in order to produce feasible experiences that still realize our clients’ event-dreams and his work is crucial in the development of our clients' events.
Little Known Facts:
Enjoys playing, coaching, and watching soccer
Is a practical joker
Loves good food
A Few of His Favorite Things:
Food: Asado (Argentinean BBQ)
Music: Flamenco and Latin
Experience: Planning and working the L.A. Open
