ABOUT OUR BLOG

Welcome to Jay's official blog, where you'll find a chronicle of our events, cuisine, and artisan designs. Experience something beyond the mainstream with Jay's Catering. What makes us stand a head above ordinary caterers? Simply: spectacular food, dazzling presentation, and consistent creativity. Our chefs use only the finest ingredients and the freshest produce available to create unique menus for each event. With a flair for the theatrical, you will find traditional favorites like hamburgers and grilled cheese metamorphosed into bite-sized treats served up in inventive new ways. Whether your event is Tuscan themed or an Indian extravaganza, our Chef de Cuisine and his team are masters of every detail and sticklers for taste.

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Taste of Jay's at Hangar 21 South

Excitement was building as guests waited patiently for the clock to strike 5pm to enter Hangar 21 South for our Taste of Jay’s event. Check in moved quickly and soon enough newly engaged couples were inside perusing the venue and tasting delicious bites at our most popular food stations: Pasta, Sliders, Poke, Street Tacos, Flatbread, Melts, our famous kouign amann station and more! Inside, a beautiful blue lounge space provided by Sundrop Vintage was set up for guests to sit and relax. Gorgeous wicker accent chairs, an intricate rug, a teal tufted sectional, and a stunning light fixture decorated with blooms from French Buckets tied the interior of the venue together. Nearby was the sweetheart table and outdoor lounge. Both spaces were furnished by Sundrop Vintage and decorated in florals from French Buckets and left our guests speechless. Meaghan Brianne Photo was there to capture all the delicious food and memorable moments, BBJ Linen topped each table with linen perfection, VOX DJs kept the event lively with music, and Shot by Billy captured the evening on video. Huge thank you to all the vendors who we collaborated with to bring our tasting vision to life. Everything turned out beautifully.