ABOUT OUR BLOG

Welcome to Jay's official blog, where you'll find a chronicle of our events, cuisine, and artisan designs. Experience something beyond the mainstream with Jay's Catering. What makes us stand a head above ordinary caterers? Simply: spectacular food, dazzling presentation, and consistent creativity. Our chefs use only the finest ingredients and the freshest produce available to create unique menus for each event. With a flair for the theatrical, you will find traditional favorites like hamburgers and grilled cheese metamorphosed into bite-sized treats served up in inventive new ways. Whether your event is Tuscan themed or an Indian extravaganza, our Chef de Cuisine and his team are masters of every detail and sticklers for taste.

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Savor the Flavors of Spring with Our April & May Seasonal Specials!

We’re welcoming spring with our latest April and May Seasonal Specials Menu featuring a beautiful selection straight from our Tea Menu. Designed to delight, this spread includes an assortment of delicate Tea Sandwiches, sweet Blueberry Scones with spreads, savory Mini Quiche Squares, Fresh Fruit, colorful Macarons, tasty French Apple Tarts, and tangy Lemon Curd Tarts. Perfect for springtime celebrations, this curated menu is ideal for Easter gatherings, Mother’s Day brunches, bridal and baby showers, or even as a special treat for your employees.

Our April and May Seasonal Specials Menu is available for a limited time only, so be sure to place your order soon by emailing us at info@jayscatering.com.