Welcome to Jay's official blog, where you'll find a chronicle of our events, cuisine, and artisan designs. Experience something beyond the mainstream with Jay's Catering. What makes us stand a head above ordinary caterers? Simply: spectacular food, dazzling presentation, and consistent creativity. Our chefs use only the finest ingredients and the freshest produce available to create unique menus for each event. With a flair for the theatrical, you will find traditional favorites like hamburgers and grilled cheese metamorphosed into bite-sized treats served up in inventive new ways. Whether your event is Tuscan themed or an Indian extravaganza, our Chef de Cuisine and his team are masters of every detail and sticklers for taste.

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Jay's Soups: Diverse + Delicious!

At Jay’s, we are known for our menus’ diversity. Whatever kind of cuisine our clients want to serve at their events, we can create! But, did you know that our soups are just as diverse as our full menus? From Seafood Bouillabaisse with White Gulf Shrimp, Scallops, White Fish, & Saffron Butter to French Onion with Gruyere Cheese, our chefs have perfected an array of distinctive, delicious soups that are enjoyable during anytime of the year. Bon Appétit!2367891011

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